Includes:
Choose 3:
(Served on variety of wraps/mini rolls)
*Ham & Cheese
*Turkey, Lettuce & Tomato
*Tuna Salad
*Turkey Terrific
(turkey, stuffing & cranberry sauce)
*Orchard Chicken Salad
(chicken salad, walnuts, apples & craisins)
Choose 1:
Garden or Caesar Salad
Willow Salad (upcharge $1 per person)
Spinach, craisins, walnuts, grapes, feta cheese
*Penne & Sauce OR Pasta Salad
*Potato Chips
*Water & Coffee Station
*white table linens & napkins
Feel free to bring in your own desserts!
(cake cutting fee $25)
Or we can provide:
*Strawberry Shortcake ($5 per person)
*Brownie Sundae ($7 per person)
*Ice cream counter tickets
*ALL BUFFETS ARE 25 ADULT MINIMUM
if you have less than 25, you still pay for 25.
20 % gratuity & 7% meals tax is added to the final bill.
Includes:
Penne & Sauce
*Choose 2:
Chicken Parmesan
Meatballs & Sauce
Sausage, Peppers & Onions
*Mixed Vegetable
*Oven Roasted Italian Potato
*Choose 1:
Tossed or Caesar Salad
Willow Salad (upcharge $1 per person)
Spinach, craisins, walnuts, grapes, feta cheese
*Bread & Butter
*Coffee & Water Station
*White table linens & napkins
Feel free to bring in your own desserts!
(cake cutting fee $25)
Or we can provide:
*Strawberry Shortcake ($5 per person)
*Brownie Sundae ($7 per person)
*Ice cream counter tickets
*ALL BUFFETS ARE 25 ADULT MINIMUM
if you have less than 25, you still pay for 25.
20 % gratuity & 7% meals tax is added to the final bill
Includes:
*Turkey with Gravy
*Stuffing
*Seasonal Vegetable
*Mashed Potato
*Cranberry Sauce
*Choose 1 (Pot Roast or Baked Haddock)
*Choose 1 (Tossed or Caesar Salad)
Willow Salad (upcharge $1 per person)
Spinach, craisins, walnuts, grapes, feta cheese
*Bread & Butter
*Water & Coffee Station
*White table linens & napkins
Feel free to bring in your own desserts!
(cake cutting fee $25)
Or we can provide:
*Strawberry Shortcake ($5 per person)
*Brownie Sundae ($7 per person)
*Ice cream counter tickets
*ALL BUFFETS ARE 25 ADULT MINIMUM
if you have less than 25, you still pay for 25.
20 % gratuity & 7% meals tax is added to the final bill.
Includes:
*Marinated Steak Tips
*Chicken Parmesan
*Seasonal Vegetables
*Choose 1 Starch:
Mashed Potato
Oven Roasted
Pasta Primavera
*Choose 1 Fish:
Baked Haddock
Sweet Bourbon Salmon
*Choose 1:
Tossed or Caesar Salad
Willow Salad (upcharge $1 per person)
Spinach, craisins, walnuts, grapes, feta cheese
*Bread & Butter
*Coffee & Water Station
*White table linens & napkins
Feel free to bring in your own desserts!
(cake cutting fee $25)
Or we can provide:
*Strawberry Shortcake ($5 per person)
*Brownie Sundae ($7 per person)
*Ice cream counter tickets
*ALL BUFFETS ARE 25 ADULT MINiMUM
if you have less than 25, you still pay for 25.
20 % gratuity & 7% meals tax is added to the final bill
Includes:
*Scrambled Eggs or Broccoli & Cheddar Frittata
*French Toast
*Bacon
*Breakfast Potatoes
*Sausage, peppers & onions
*Water, Coffee & OJ
*White Table linens & napkins
*Add one 9x11 pan of Steak Tips for 70-
*Add a Sangria or Mimosa Bowl 75-
Feel free to bring in your own desserts!
(cake cutting fee $25)
Or we can provide:
*Strawberry Shortcake ($6 per person)
*Brownie Sundae ($7 per person)
*Ice cream counter tickets
*ALL BUFFETS ARE 25 ADULT MINIMUM
if you have less than 25, you still pay for 25.
20 % gratuity & 7% meals tax is added to the final bill. :
Appetizers:
WING DINGS W/ RANCH DRESSING (25 PC.)35.00
MOZZARELLA STICKS W/HOMEMADE MARINARA SAUCE (25PC.) 30.00
STUFFED MUSHROOMS (30 PC.) 38.00
CHICKEN FINGERS SERVED W/ HONEY MUSTARD SAUCE ($1.75 EACH)
FRESH VEGGIE TRAY AND DIP 14″ platter (serves approx. 25 ppl) 30.00
CHARCUTERIE BOARD (cheese, meat, crackers, fruit) 60.00
FRIED CALAMARI W/ MARINARA SAUCE 45.00
_______________________________________________
(9X11 pan) Feeds approx.10 people
CHICKEN BROCCOLI ALFREDO W/PENNE 55.00
VEGGIE LASAGNA 55.00 - MEAT LASAGNA 60.00
PENNE W/HOMEMADE MARINARA SAUCE $35.00
HOMEMADE MEATBALLS IN MARINARA SAUCE 40 CT. 40.00
PENNE & MEATBALLS IN MARINARA SAUCE 45.00
PENNE W/ SAUTEED VEGETABLES IN A GARLIC OLIVE OIL 35.00
PENNE W/BROCCOLI & CHICKEN IN A GARLIC OLIVE OIL 45.00
CHICKEN OR EGGPLANT PARM. 60.00
CHICKEN MARSALA – Sautéed chicken breast w/mushrooms in a Marsala wine sauce 62.00
YANKEE POT ROAST W/GRAVY – 60.00
OVEN ROASTED TURKEY W/GRAVY 65.00
MARINATED STEAK TIPS 80.00
(add sautéed peppers & onions $85)
ITALIAN SAUSAGE W/PEPPERS & ONIONS 42.00
BAKED HADDOCK 60.00
HOMEMADE MASHED POTATO 35- PINT OF GRAVY 10-
SEASONAL VEGETABLES 35.00 ITALIAN OVEN ROASTED POTATOES 35.00
_____________________________________________________________________________
SALADS:
9x11 pan: TOSSED OR CAESAR 35.-
XL SALAD (feeds approx. 20-25) TOSSED OR CAESAR 55-
9x11 WILLOW SALAD – 45.00
(Baby Spinach tossed w/craisins, walnuts, grapes & Gorgonzola Cheese
served w/our homemade sweet & tangy Willow Dressing)
XL WILLOW SALAD 65.00
HOMEMADE WILLOW DRESSING $7.00 a pint
SANDWICH PLATTERS (SERVES APPROX. 25 ppl) served on variety of wraps $75 Choose 3: CHICKEN SALAD, HAM SALAD, ROAST BEEF & CHEESE, TURKEY LETTUCE TOMATO, HAM & CHEESE, ORCHARD CHICKEN SALAD (w/ craisins, apples, walnut), TURKEY TERRIFIC (turkey, cranberry, stuffing)
*$100 ROOM FEE IS REQUIRED AT TIME OF BOOKING. IT IS ONLY REFUNDABLE IF YOUR EVENT IS CANCELLED NO LESS THAN 2 WEEKS PRIOR TO THE DATE.
*FINAL PAYMENT IS DUE DAY OF IN CASH, CHECK OR CC.
*BUFFET FUNCTIONS HAVE THE ROOM FOR A
3 HOUR MAXIMUM
*BUFFETS ARE A 25 ADULT MINIMUM
(50 person minimum on days were closed
Monday & Tuesday)
*FOOD CHOICES & FINAL GUEST COUNT ARE DUE A WEEK PRIOR TO FUNCTION. THIS GUEST COUNT IS CONSIDERED A GARAUNTEE AND WILL BE THE MINIMUM NUMBER YOU ARE CHARGED FOR EVEN IF LESS END UP ATTENDING.
*DECORATING:
YOU ARE ALLOWED IN 1 HOUR BEFORE START TIME FOR ANY DECORATING.
NO TACS OR TAPE ON WALLS. NO GLITTER OR CONFETTI. CANNOT TAKE DOWN OUR WALL HANGINGS. NO HANGING FROM CANDLES ON WALL. NO OPEN FLAMES.
*BUFFET FOOD CANNOT BE TAKEN HOME AFTER IT HAS BEEN ON THE BUFFET LINE PER BOARD OF HEALTH & IS IN COMPLIANCE W/ FOOD SAFTEY TEMPERATURE CONTROL ACT.
*CAKE CUTTING FEE OF $25 (OR WE CAN SUPPLY YOU WITH THE TOOLS TO CUT IT YOURSELF)
*YOU CANNOT BRING IN OUTSIDE FOOD OR BEVERAGE OTHER THAN CAKE/DESSERT
EMAIL: willowbrookrestaurant16@gmail.com
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